Join our community
Subscribe for exclusive recipes and insights into our wild venison journey.
Comparable to a classic beef burger but naturally leaner, venison burgers deliver a rich, dense savoury flavour without the grease of a beef burger. High in protein and iron, and lower in saturated fat, they offer a healthier alternative to beef while still being juicy and satisfying. Due to their low fat content, these burgers don't shrink like a store bought beef or pork burger. Perfect for the BBQ or pan-frying, they cook quickly and take on seasoning beautifully, making them an easy crowd-pleaser for weeknight meals or relaxed gatherings with friends.
Available in packs of 4, each burger is approximately 140g.